|

If you wish to print the banquet information packet, please click here.
|
Roasted
Chicken
One-half oven roasted chicken glazed with special
seasonings |
$13.95 |
Chicken
A La King
chicken with mixed vegetables in a white cream sauce served over a puff pastry |
$13.95 |
Chicken Marsala
Boneless Breast served with mushrooms
in a marsala wine sauce |
$14.95 |
Chicken
Chardonnay
Chicken with artichoke hearts and chardonnay cream sauce. |
$14.95 |
Chicken
Florentine
Boneless breast on a bed of sautéed spinach with
chardonnay cream sauce |
$14.95 |
Breast
of Chicken Mornay
Chicken breast topped with broccoli and a creamy white cheese sauce. |
$14.95 |
Red
Pepper Chicken
Grilled chicken breast with roasted red pepper cream sauce. |
$14.95 |
Chicken
Vesuvio
Boneless breast with a garlic white wine sauce |
$14.95 |
Chicken
Piccata
Boneless breast with a light lemon sauce & capers |
$14.95 |
Garlic Focacia Chicken
Chicken filet crusted with focaccia bread crumbs and roasted garlic served over vodka sauce |
$14.95 |
Chicken
Wellington
Chicken breasts covered with mushroom deuxelle & wrapped
in a puff pastry shell with mushroom sauce |
$15.95 |
Broiled
Tilapia
Tilapia broiled with a lemon herb or mornay sauce. |
$14.95 |
Broiled
Salmon
Broiled salmon with a creamy champagne dill sauce. |
$15.95 |
Beef
Stroganoff
tender beef strips with mushrooms in a creamy brown gravy served over buttered egg noodles |
$13.95 |
Roast
Sirloin of Beef
Slices of roasted sirloin served with a mushroom gravy or au jus |
$15.95 |
Prime
Rib
Roast prime rib of beef au jus with creamy horseradish
sauce. |
$21.95 |
Filet
Mignon
8 oz. Filet served au jus with a mushroom cap |
$18.95 |
Roast
Pork Tenderloin
Roast pork with a choice of sauce |
$15.95 |
Bowtie Pasta
In a sun-dried tomato sauce (Choice of potato not included) |
$12.95 |
Lasagna
Your choice of vegetarian or meat lsagna served with garlic bread. Choice of potato not included |
$13.95 |
Marinated Grilled Portabello Mushroom
Served with choice of potato and vegetable |
$14.95 |
Chef Salad
Turkey and ham served with sliced eggs, American and Swiss cheese, and tomatoes. Choice of dressing. |
$11.95 |
Grilled Chicken Caesar Salad
chicken and romaine lettuce in Caesar dressing. Topped with Parmesan and croutons. |
$12.95 |
Grilled Greek chicken Salad
Chicken, lettuce, tomatoes, onions, olives, pepperoncinis, cucumber and feta with Greek dressing |
$12.95 |
Croissant Sandwiches
An assortment of mini croissant sandwiches: turkey and Swiss, chicken salada and tuna salad. Served family style with pasta salad. |
$12.95 |
Children's Meals
For children ages 12 and younger choose any of the following for $7.95: chicken fingers, hamburger, cheeseburger or macaroni and cheese. Served with French fries. |
$7.95 |
|
Accompaniments
Appetizers
- Cream of Asparagus Soup
- Cream of Broccoli Soup
- Cream of Chicken Soup
- Cream of Spinach Soup
- Cream of Mushroom Soup
- Cream of Potato
- Minestrone Soup
- Chicken with Wild Rice Soup
- Red Pepper Corn Chowder
- French Onion with Croutons
- Fresh Fruit Compote
- Tortellini Alfredo
Salads
- Caesar Salad
- Greek Salad
- Spinach Salad with Poppy Seed Dressing
- Sliced Tomato, Fresh Basil & Mozzarella
- Tossed Greens with Choice of Three Dressings
Potatoes
- Parsley Potatoes
- Duchess Potato
- Rice Pilaf
- Pasta Alfredo
- Garlic or Regular Mashed Potatoes
- Baked Idaho with Sour Cream
- Twice Baked Potato
- Vesuvio Potato
- Scalloped Potato O'Brien
- Au Gratin Potato
Vegetables
- Broccoli
- Baby Glazed Carrots
- Green Beans Almandine
- French Cut Green Beans
- California Blend (Broccoli, Carrots & Cauliflower)
- Mediterranean Blend (Red, Grean and Yellow Bell Bell Peppers
Yellow and Green Zucchini Squash,
Green Beans, Carrots, and Onions)
- Normandy Blend (Broccoli, Cauliflower, Zucchini,
Carrots, Yellow Squash
- Key West Blend (Green Beans, Carrots, Yellow Carrots, Red Pepper Strips)
Desserts
- Sundaes
Ice Cream topped with Chocolate or Strawberry Sauce.
- Mousse
Your Choice of Strawberry, Chocolate, or Vanilla
- Fruit Cobblers
Apple, Peach or Blackberry
- Assorted Ice Creams
Sherbet: Raspberry or Rainbow
Ice Cream: Vanilla,
Chocolate, Spumoni, or Cookies & Cream.
|
|
|
Luncheons Buffets
- Upscale Deli ($13.95)
- Fresh Vegetables with Dip
- Choice of Two Salads: Potato Salad, Pasta Salad, Cole Slaw
- Roast Beef, Ham, & Turkey
- Swiss, Cheddar & American Cheeses
- Selection of White, Wheat & Rye Breads
- Mustard, Mayonnaise & Horseradish
- Lettuce, Tomato, Onion & Pickles
- Assorted Desserts
- Glendale Lakes Barbecue($14.95)
- Potato Salad
- Cole Slaw
- Corn on the Cob
- Baked Beans
- Choose Two:Italian Sausage, Italian Beef, Bratwurst
- Hamburgers
- Assorted Desserts
- South of the Border ($16.95)
- Chips with Salsa
- Tortilla Soup with Chicken
- Macaroni with Peas & Ham Salad
- Roasted Chicken
- Steak Fajitas
- Mexican Rice
- Refried Beans
- Assorted Desserts
- Western Barbecue($18.95)
- Cole Slaw
- Pasta Salad
- Baked Beans
- Corn on the Cob
- Roasted Chicken
- Barbecue Ribs
- Rolls & Butter
- Assorted Desserts
- A Taste of Italy($16.95)
- Choice of: Tossed Salad, Caesar Salad, Pasta Salad or Tomato Cucumber Salad
- Capri Vegetable Blend
- Choice of Two: Chicken Vesuvio, Italian Beef with Peppers,
- Meat Lasagna or Vegetarian Lasagna
- Garlic Bread
- French Bread
- Assorted Desserts
- Salad Luncheon Buffet ($14.95)
- Tomato Cucumber Salad
- Fruit Salad
- Pasta Salad
- Fresh Vegetables with Dip
- Chicken Caesar Salad
- Tuna Salad or Chicken Salad
- Fresh Rolls
- Croissants
- Assorted Desserts
- Ultimate Luncheon($18.95)
- Caesar Salad or Tossed Salad with Choice of Dressings
- Mashed, Parsley Potato, Rice Pilaf, Scalloped or Au Gratin Potato
- Vegetable Medley or Green Beans Almandine
- Meat or Vegetarian Lasagna
- Choice of Two: Chicken Marsala, Chicken Vesuvio, Chicken Chardonnay, Roast Pork Tenderloin, Roast Sirloin of Beef or Broiled Tilapia
- Fresh Rolls
- Assorted Desserts
Above Buffets include Choice of Coffee, Tea, Milk,
Iced Tea and Soft Drink. Prices are Per Person and Exclude
Sales Tax & Service Charge.
Children ages 5 to 12 are half price. Children under age 4 are free.
All Buffets require a minimum of 25 guests
|
|
|
|